If you’re a vegan or vegetarian, Bali is heaven on earth. The tiny Indonesian island has a thriving plant-based food scene, and you can find the most delicious and healthy meals in every corner. In this article, we’ll explore why Bali is a paradise for herbivores and highlight some of the best vegan and vegetarian-friendly restaurants on the island.
Why Bali is a Vegan and Vegetarian Paradise
Bali has always been known as a tropical paradise, renowned for its beaches, temples, and rice paddies. But in recent years, it has also become an epicenter of wellness and conscious living. Many health-conscious travelers come to Bali to practice yoga, meditation, and detox. Hence, it’s not surprising that Bali is also an excellent destination for vegans and vegetarians.
The rise of plant-based cuisine in Bali
The past few years have seen a significant surge in plant-based eating in Bali. With the influx of health-conscious expats and digital nomads, more and more restaurants are offering vegan and vegetarian options. Moreover, Bali’s fertile volcanic soil allows for a rich diversity of fresh fruits and vegetables, herbs, and spices. As a result, chefs are creating delicious, healthy, and visually appealing dishes using an array of local ingredients.
One of the most popular vegan and vegetarian restaurants in Bali is Alchemy, located in Ubud. Alchemy offers a wide range of plant-based dishes, from smoothie bowls and salads to raw vegan desserts. Their menu includes locally sourced ingredients such as jackfruit, tempeh, and coconut oil. Alchemy also offers a juice bar and a health food store, making it a one-stop-shop for all your healthy eating needs.
Another fantastic plant-based restaurant in Bali is Zest, located in Seminyak. Zest serves up delicious vegan and vegetarian dishes inspired by Balinese and Indonesian cuisine. Their menu includes dishes such as Balinese tempeh curry, jackfruit tacos, and vegan nasi goreng. Zest also offers cooking classes, so you can learn how to recreate their delicious dishes at home.
Embracing local ingredients and flavors
One of the many reasons Bali is an excellent destination for vegan and vegetarian travelers is because of the island’s abundant and diverse produce. Chefs in Bali are proud to use local, organic, and sustainable ingredients to create wholesome and flavorful dishes. You’ll find restaurants showcasing the best of Balinese, Indonesian, and Asian cuisine through their plant-based menus.
Bali Buda is another popular plant-based restaurant in Bali, with locations in Ubud, Kerobokan, and Bukit. Bali Buda’s menu includes dishes such as vegan lasagna, quinoa salad, and raw vegan cheesecake. They also have a bakery that offers gluten-free and vegan options. Bali Buda’s commitment to using organic and locally sourced ingredients ensures that their dishes are not only delicious but also environmentally friendly.
Finally, if you’re looking for a plant-based fine dining experience in Bali, look no further than Sakti Dining Room at Fivelements Retreat. Sakti Dining Room offers a gourmet plant-based menu that changes regularly, depending on the availability of local ingredients. Their dishes are not only delicious but also beautifully presented, making for a truly memorable dining experience.
Top Vegan and Vegetarian Restaurants in Seminyak
Seminyak is one of Bali’s most fashionable and trendy areas, known for its boutique hotels, beach clubs, and upscale restaurants. Here are some of the best vegan and vegetarian friendly restaurants in Seminyak:
Earth Cafe & Market
Earth Café is a trendy and colorful restaurant and market, located in the heart of Seminyak. They offer a variety of plant-based dishes, including salads, smoothie bowls, burgers, and sandwiches, as well as vegan desserts and fresh juices. The café also has a small market where you can shop for organic produce and eco-friendly products.
One of the most popular dishes at Earth Cafe is their vegan burger. Made with a homemade patty, fresh veggies, and a side of sweet potato fries, this burger is a must-try for anyone looking for a delicious and filling plant-based meal. If you’re in the mood for something lighter, their salads are also a great option. The colorful and flavorful salads are made with fresh ingredients and come in generous portions.
Zula Plant-Based Bistro
Zula is a cozy and intimate bistro that specializes in plant-based comfort food. They use fresh and locally sourced ingredients to create hearty dishes like burgers, wraps, lasagna, and nachos. Zula also has a variety of vegan desserts, smoothies, and cocktails to choose from.
One of the standout dishes at Zula is their vegan lasagna. Made with layers of fresh pasta, cashew cheese, and a rich tomato sauce, this lasagna is a crowd-pleaser. Their nachos are also a great option for sharing, with a generous helping of vegan cheese and toppings like guacamole and salsa.
Kynd Community is a stylish and Instagram-worthy vegan café located in the bustling district of Seminyak. They serve a range of plant-based dishes, including smoothie bowls, salads, wraps, and vegan burgers. The café also has a small store where you can purchase branded merchandise, including reusable water bottles and shopping bags.
One of the most popular dishes at Kynd Community is their smoothie bowls. Served in a coconut bowl and topped with fresh fruit and granola, these bowls are not only delicious but also make for a great Instagram photo. Their vegan burgers are also a must-try, with a homemade patty and a generous serving of avocado and veggies.
Must-Visit Plant-Based Eateries in Ubud
Ubud is a spiritual and cultural center located in Bali’s central highlands. The town is known for its lush forests, traditional crafts, and yoga studios. The natural beauty of Ubud is complemented by its thriving plant-based food scene. Here are some of the best vegan and vegetarian-friendly restaurants in Ubud:
Alchemy is a unique and avant-garde restaurant located in the heart of Ubud. The menu focuses on raw and organic plant-based cuisine, including smoothies, salads, noodles, and desserts. The restaurant also has a juice bar, a boutique health store, and a holistic clinic offering wellness treatments.
Alchemy is not just a restaurant, it’s an experience. The ambiance of the restaurant is serene and peaceful, with a beautiful garden and water features. The staff is friendly and knowledgeable about the food and the health benefits of the ingredients used. The restaurant also offers cooking classes and workshops on topics such as raw food preparation and fermentation.
Moksa Plant-Based Cuisine & Permaculture Garden
Moksa is an eco-friendly restaurant and farm-to-table concept located in Sayan, a village outside of Ubud. They offer a range of vegan and vegetarian dishes, including mushroom burgers, jackfruit tacos, and sushi rolls, all made with fresh ingredients harvested from their on-site permaculture garden.
The permaculture garden at Moksa is a sight to behold. The restaurant grows its own vegetables, fruits, and herbs, using sustainable and regenerative farming practices. The garden is also home to a variety of animals, including chickens, ducks, and fish, who contribute to the ecosystem by providing natural fertilizers and pest control.
Moksa is not just a restaurant, it’s a community. The restaurant hosts workshops and events on topics such as permaculture, natural building, and conscious living. The staff is passionate about sustainability and environmental stewardship, and they are happy to share their knowledge and expertise with guests.
The Seeds of Life
The Seeds of Life is a popular vegan and raw food café located in the center of Ubud. They serve a wide range of dishes, including smoothie bowls, pizzas, burgers, and desserts, all made with raw, organic, and living ingredients.
The food at The Seeds of Life is not just delicious, it’s also nutritious. The restaurant uses ingredients such as sprouts, nuts, and seeds, which are packed with vitamins, minerals, and enzymes. The restaurant also offers a variety of superfoods, such as acai, goji berries, and maca, which have been shown to have health benefits such as boosting the immune system and improving cognitive function.
The Seeds of Life is not just a café, it’s a hub for health and wellness. The restaurant hosts events such as yoga classes, sound healing sessions, and cacao ceremonies. The staff is knowledgeable about holistic health practices and is happy to share tips and advice with guests.
Canggu’s Vegan and Vegetarian Hotspots
Canggu is a coastal town located on Bali’s southwestern coast, known for its surfing beaches, laid-back vibe, and hipster cafes. With the rise of veganism and plant-based diets, Canggu has become a hub for vegan and vegetarian-friendly restaurants, attracting health-conscious travelers from all over the world. Here are some of the best vegan and vegetarian-friendly restaurants in Canggu:
Peloton Supershop is a trendy and innovative plant-based eatery located in the heart of Canggu. The café serves a variety of vegan dishes, including smoothie bowls, sandwiches, burgers, and pizzas, all made with locally sourced and organic ingredients. The café is also a bike store, selling a range of bicycles and cycling accessories, making it a popular spot for fitness enthusiasts. The interior of the café is decorated with vintage bicycles and cycling memorabilia, creating a unique and quirky atmosphere.
Give Cafe is a cozy and rustic restaurant located in the outskirts of Canggu, near the Pererenan rice fields. The menu focuses on vegan and Indonesian fare, including nasi campur, tempeh, and salads. The café sources its ingredients from local farmers and markets, supporting the local community and promoting sustainable agriculture. The café also has a small store where you can purchase eco-friendly products and souvenirs, such as reusable straws, bamboo utensils, and handmade crafts.
The Shady Shack
The Shady Shack is a laid-back and bohemian eatery located in the center of Canggu. The menu offers a mix of vegan and vegetarian dishes, including bowls, wraps, salads, and smoothies. The café prides itself on using fresh and wholesome ingredients, with many of the fruits and vegetables grown in their own garden. The café also has a small shop selling handmade jewelry and clothes, made by local artisans. The interior of the café is decorated with colorful tapestries, plants, and fairy lights, creating a cozy and inviting atmosphere.
Whether you’re a vegan, vegetarian, or simply looking for healthy and delicious food options, Canggu’s vegan and vegetarian hotspots are a must-visit. With their innovative menus, sustainable practices, and unique atmospheres, these restaurants are a reflection of Canggu’s vibrant and eclectic culture.
In conclusion, Bali is an excellent destination for vegans and vegetarians, with a diverse and thriving food scene. Whether you’re in Seminyak, Ubud, or Canggu, you’ll find plenty of options for healthy and delicious plant-based meals. Make sure to visit some of the restaurants on this list on your next visit to Bali, and discover the best vegan and vegetarian-friendly restaurants on the island.